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Delicate rolls of gram flour, seasoned with mustard seeds and garnished with coconut. (Priced for 1lb)

Steamed savory cake made from fermented rice and chickpea flour, served with green chutney. (Priced for 1lb)

(4) Deep-fried, spicy, green pea stuffed pastry

Savory, spongy steamed cake made from gram flour (besan), tempered with spices and curry leaves. (Priced for 1lb)

A savory rectangular strip fried gram flour (besan), which is seasoned with spices like carom seeds (ajwain), turmeric, and black pepper. (Priced for 1lb)

A beloved crispy and airy Gujarati snack made with a mix of chickpea (besan) and black gram (urad dal) flours, sprinkled with a spice blend. (Priced for 1lb)

Crispy, deep-fried cracker with spices. (Priced for 1lb)

(4) Fried stuffed pastry with a filling of a mixture of diced potatoes, onions, green peas, ginger, garlic, spices and green chillies.

(4) Spicy mashed potato mixture coated with chickpea flour, which is then deep-fried and served with chutney.

Deep fried Gujarati fritters. (Priced for 1lb)

Crispy deep fried lentil fritters with a soft, spongy, and fluffy inside. Made with ginger, cilantro, onion, green chiles and spices. (Priced for 1lb)

Mixed vegetable curry cooked with spices and served with puris, a traditional winter dish. (16oz)

Also known as khichu, a popular Gujarati street food made from spiced and steamed rice flour dough. (16oz)

A very popular dish of soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. (16oz)

A delicious and flavorful dish of eggplant and potatoes in a spiced balanced curry. (16oz)

This shaak turns humble okra into a crispy, lightly, deliciously spiced delight. (16oz)

Ivy Gourd Stir Fry with potatoes with Indian spices. This shaak makes is a delicious & healthy option. (16oz)

A simple Gujarati shaak made with hyacinth beans, eggplant and a little garlic and basic Indian spices. (16oz)

This sprout moong bean is very easy, healthy and delicious shaak made with Indian spices. The sprouts are rich of Folic acid, Fibre, Potassium, natural estrogen, antioxidant, Vitamin A, B, C & E, and Fatty acids. (16oz)

Sukhi Bhaji is a dry potato shaak made with boiled potatoes, green chillies, garlic, onion, and Indian spices. (16oz)

Dudhi chana is a typical Gujarati shaak made with dudhi (bottle gourd), chana dal, tomatoes and Indian spices. (16oz)

A traditional Gujarati curry featuring small eggplants (ringan) and potatoes (batata) stuffed with a savory mixture of peanuts, spices, and besan. (16oz)

A delicious concoction of rice and lentils cooked with aromatics, vegetables, and spices. (16oz)

A healthy Indian dish made with rice and moong lentils. (16oz)

Pulao is a rice dish made with rice, spices, vegetables & herbs. (16oz)

Plain Basmati Rice with clove spice. (16oz)

Traditional Indian sweet made from tiny pearls of fried gram flour (boondi) soaked in a sugar syrup and shaped into balls. (Priced per 1lb)

Spiral-shaped, deep-fried sweet soaked in sugar syrup. (Priced per 1lb)

A traditional Indian sweet fudge made from gram flour (besan), ghee (clarified butter), and sugar. (Priced per 1lb)

Soft thin whole wheat flat bread. (Priced per 12)

A popular, unleavened deep-fried Indian bread made with whole wheat flour (atta), water, and salt. (Priced per 12)

A sweet, spicy and tangy lentil soup. (16oz)

A sweet tangy yogurt-based soup made with gram flour, spices, herbs and seasonings. (16oz)

A refreshing yogurt-based drink made by blending yogurt and cold water with various spices and herbs. (16oz)

A versatile, vibrant, and tangy Indian condiment made primarily from fresh cilantro and mint. (16oz)

A sweet and tangy versatile sauce used for dipping. (16oz)

Spiced flatbread made with whole wheat flour and fenugreek leaves, perfect for any meal. (Priced per 10)